A classic treat from Piemonte, Baci di Dama—“lady’s kisses”—are delicate, melt-in-your-mouth hazelnut cookies filled with a smooth chocolate-hazelnut gianduja cream. Rich, nutty, and just the right amount of sweet, they’re perfect with coffee, tea, or a glass of dessert wine.
Made with hazelnut flour, butter, sugar, eggs
Filled with gianduja (chocolate-hazelnut cream)
Tender texture • Classic Piedmontese flavor
Great with coffee, tea, or after-dinner sweets
About Ciacco
Based in Piemonte, Ciacco celebrates the region’s deep culinary roots by working with local ingredients and traditional recipes. These cookies are a tribute to the simplicity and elegance of Northern Italy’s finest pastries.
Net weight: 170 g
A classic treat from Piemonte, Baci di Dama—“lady’s kisses”—are delicate, melt-in-your-mouth hazelnut cookies filled with a smooth chocolate-hazelnut gianduja cream. Rich, nutty, and just the right amount of sweet, they’re perfect with coffee, tea, or a glass of dessert wine.
Made with hazelnut flour, butter, sugar, eggs
Filled with gianduja (chocolate-hazelnut cream)
Tender texture • Classic Piedmontese flavor
Great with coffee, tea, or after-dinner sweets
About Ciacco
Based in Piemonte, Ciacco celebrates the region’s deep culinary roots by working with local ingredients and traditional recipes. These cookies are a tribute to the simplicity and elegance of Northern Italy’s finest pastries.
Net weight: 170 g
