Fidanzati means “engaged,” a nod to this pasta’s romantic, intertwined shape. Made with premium rice and corn flours, this gluten-free version holds its texture beautifully and pairs well with everything from simple tomato sauces to hearty seafood or vegetable ragù.
Gluten-free • Made with rice and corn flour
Bronze-drawn and slow-dried
Holds firmness after cooking
Great with meat, fish, or vegetable sauces
About La Fabbrica della Pasta
Based in Gragnano near Naples—a town renowned for its pasta for over 500 years—La Fabbrica della Pasta has been making pasta for three generations. They were the first to produce bronze-cut gluten-free pasta in a dedicated facility, using spring water and traditional methods. They are also the world’s first pasta factory to receive IGP certification for Gragnano pasta.
Net weight: 500 g / 1.1 lb
Fidanzati means “engaged,” a nod to this pasta’s romantic, intertwined shape. Made with premium rice and corn flours, this gluten-free version holds its texture beautifully and pairs well with everything from simple tomato sauces to hearty seafood or vegetable ragù.
Gluten-free • Made with rice and corn flour
Bronze-drawn and slow-dried
Holds firmness after cooking
Great with meat, fish, or vegetable sauces
About La Fabbrica della Pasta
Based in Gragnano near Naples—a town renowned for its pasta for over 500 years—La Fabbrica della Pasta has been making pasta for three generations. They were the first to produce bronze-cut gluten-free pasta in a dedicated facility, using spring water and traditional methods. They are also the world’s first pasta factory to receive IGP certification for Gragnano pasta.
Net weight: 500 g / 1.1 lb
