A refined take on Italy’s most beloved holiday classic. This slow-leavened panettone is made with natural sourdough, butter, eggs, and sweet candied orange peel and raisins. The long fermentation creates a soft, fragrant crumb with balanced sweetness and a delicate golden crust — a true taste of Christmas in every slice.
Ingredients
• Wheat flour
• Butter
• Eggs
• Sugar
• Natural sourdough starter
• Candied orange peel
• Raisins
• Bourbon vanilla
• Natural aromas
(Contains wheat, eggs, milk.)
Producer Story
Kevin D’Agaro’s story begins in his grandfather’s bakery and matures into an acclaimed artisan pasticceria in Tolmezzo (UD). He brings respect for time, precision, and passion to each creation: “In the world of leavened goods there are no shortcuts: you need technique, respect for time, and the humility to learn every day.”
Kevin Pasticceria
His panettone has earned formal recognition among Italy’s best in 2023.
Net weight: 1 kg / 2.2 lb
A refined take on Italy’s most beloved holiday classic. This slow-leavened panettone is made with natural sourdough, butter, eggs, and sweet candied orange peel and raisins. The long fermentation creates a soft, fragrant crumb with balanced sweetness and a delicate golden crust — a true taste of Christmas in every slice.
Ingredients
• Wheat flour
• Butter
• Eggs
• Sugar
• Natural sourdough starter
• Candied orange peel
• Raisins
• Bourbon vanilla
• Natural aromas
(Contains wheat, eggs, milk.)
Producer Story
Kevin D’Agaro’s story begins in his grandfather’s bakery and matures into an acclaimed artisan pasticceria in Tolmezzo (UD). He brings respect for time, precision, and passion to each creation: “In the world of leavened goods there are no shortcuts: you need technique, respect for time, and the humility to learn every day.”
Kevin Pasticceria
His panettone has earned formal recognition among Italy’s best in 2023.
Net weight: 1 kg / 2.2 lb
