Totuccio Casarecce features a twisted, scroll-like shape with ridges from traditional bronze cutting—perfect for clinging to rich, hearty sauces. Slow-dried for up to 56 hours, it delivers a firm bite and deep, nutty flavor that shines in every dish.

Originally from Sicily, these short twists of pasta are ideal for chunky vegetable sauces, baked dishes, or bold pestos.

Made with North Dakota Durum Wheat Semolina
Bronze-Cut • Slow-Dried up to 56 Hours
No Additives • Non-GMO

Net Weight: 1 lb