A deep, rich fig preserve with natural sweetness and a lush, jammy texture. Perfect with cheeses, cured meats, or desserts.

**Ingredients:** Organic Figs • Sugar

Iannotta is a family-run producer based in Lazio, a region of central Italy known for its diverse agriculture and preserving traditions. Founded in 1952, the company began as a small operation focused on capturing the local harvest at peak ripeness. Over generations, Iannotta has stayed true to traditional methods—slow cooking, simple ingredients, and minimal processing—to highlight the natural character of both fruit and vegetables.

**Net Weight:** 200g